Menu
Starters
| Avocado tartare with sun-dried tomatoes, capers and Parmesan, toasted baguette (100 g) | 169 Kč |
| Beef carpaccio with arugula pesto and parmesan, herb baguette (80 g) | 249 Kč |
Soups
| Soup of the day (0,25 l) | 55 CZK |
| Beef consommé with liver dumplings, vegetables and noodles (0,25 l) | 65 CZK |
Salads
| Mixed greens with pear, gorgonzola, walnuts and stir-fried pancetta (300 g) | 239 CZK |
Main courses
| Tagliatelle with spinach sauce and a poached egg, grated Parmesan (400 g) | 229 CZK |
| Grilled Halloumi cheese, stir-fried vegetables with potatoes (150 g) | 259 CZK |
| Almond-herb crusted chicken breast, sweet potato puree, blanched Romanesco vegetables, citrus sauce (150 g) | 265 CZK |
| Bone-in grilled pork chop, stir-fried potatoes with rosemary, bolete mushroom sauce (300 g) | 319 CZK |
| Beef chuck roll burger with roasted bacon, cheddar, potato crisps, garlic dip (150 g) | 329 CZK |
| Roasted rabbit leg, stir-fried potato gnocchi, Dijon sauce (250 g) | 349 CZK |
| Beef rump steak with rosemary, grilled herb grenaille with courgette, demi glace sauce with whisky (250 g) | 469 CZK |
Desserts
| Vanilla panna cotta with forest fruit sauce (120 g) | 119 CZK |
| Gingerbread-coated nougat dumplings, sour cream (2 pc) | 129 CZK |
| Chocolate fondant with vanilla ice cream and raspberry coulis (120 g) | 149 CZK |
Kiďs meals
| Potato gnocchi with poppy seeds, sugar and melted butter (150 g) | 139 CZK |
| Fried chicken cutlets, potato chips, ketchup (125 g) | 179 CZK |
Beer snacks
| Fried potato crisps, dip selection (200 g) | 99 CZK |
| European cheese selection, grape wine chutney, nuts (100 g) | 159 CZK |
| Fried jalapeño with Cheddar, onion rings, cheese triangles (250 g) | 189 CZK |
| Beef tartare with toast (100 g) | 259 CZK |
Enjoy your meal
All prices are in Czech crowns and include VAT.
Reservations by phone: +420 603 560 142.
