Menu
Starters
| Fried potato crisps, dip selection | 179 CZK |
| Selection of fried cheese, onion rings | 229 CZK |
| Beef carpaccio, arugula leaves, Parmesan crisp, baguette | 259 CZK |
| Beef tartare, toasted bread | 269 CZK |
Soups
| Soup of the day | CZK |
| Beef consommé with liver meat, vegetables and noodles | 89 CZK |
Main courses
| Bao Szegedin goulash (pork belly, braised cabbage variations, sour cream) | 249 CZK |
| Grilled seasonal vegetables, creamy burrata, vinaigrette | 269 CZK |
| Brioche filled with wild boar haunch, caramelised red cabbage | 309 CZK |
| Linguine, chicken supreme, butter sauce, black truffle, fried rocket leaves | 339 CZK |
| Duck breast, chestnut purée, baby cabbage ragout with cracklings, roasted plum demi-glace | 359 CZK |
| Fried veal schnitzel, mashed potatoes, cucmber salad | 379 CZK |
| Beef burger (beef chuck roll, bacon marmalade, garlic sauce, cheddar, pancetta) | 399 CZK |
| Beef flank steak, grilled vegetables, roasted grenaille potatoes, pepper sauce | 519 CZK |
Desserts
| Poppy seed cake, plums, cinnamon sauce | 129 CZK |
Kiďs menu
| Apricot dumplings with curd cheese cream and cinnamon (150 g) | 189 CZK |
| Fried chicken schnitzel, mashed potatoes with butter (100 g) | 199 CZK |
Enjoy your meal
All prices are in Czech crowns and include VAT.
Reservations by phone: +420 603 560 142.
